Delicious Infused Water Recipe With Lemon, Lime, Cucumber and Orange
Summer In Texas translates to backyard barbecues, quiet poolside moments entrenched in a novel or an evening stroll on the beach.
Maybe you’re planning a wedding or baby shower. Give your guests a healthy, delicious alternative to plain water or alcoholic beverages by offering a version or two of naturally flavored water. Flavored water is inexpensive and totally versatile. Lots of water on hand also means more hydration for those who are active outdoors.
Don’t forget to make serving this thirst quenching treat visually appealing. You can find lot’s of great ideas on Pinterest. Here is a beautiful display we found for decanters. If you’re offering several different drink options, find a unique drink dispenser for each kind of beverage like the ones below from heartloveweddings.com
At SouthernLiving.com we found these beautiful wooden tags with sisal twine that can announce the contents. It’s such a simple thing to do, but will add elegance to any affair!
Citrus Cucumber Water
1 large lemon, sliced
1 large lime, sliced
1 large orange, sliced
1 large cucumber, sliced
1 half-gallon of water
Place all the sliced fruits and the cucumber in a glass pitcher and add water. Refrigerate for two hours to allow flavors to infuse, then serve in glasses over ice.